Easter Brioche Bunnies
Easter Brioche Bunnies
Ingredients
Flour Salt Sugar Yeast Butter Egg Vanilla Milk
Extras
Egg Water Nonpareils
Step 1
In the mixing bowl whisk together the dry ingredients, then add the egg, butter, vanilla & milk.
Step 2
Mix just to combine, then knead until smooth and slightly sticky.
Step 3
Form into a ball wrap in plastic and refrigerate for 40 minutes.
Step 4
Remove from the fridge and form into the Bunny shape.
Step 5
Place on a prepared cookie sheet, cover and let rise.
Step 6
Brush with an egg wash, sprinkle with nonpareils or sugar and ...
Step 7
Bake!