Pistachio Cookies

Italian Pistachio Cookies


Flour Sugar Baking Powder Pistachios Salt Egg Butter

Step 1

Whisk the dry ingredients, then add the egg & butter, mix together until almost combined.

Step 2

Form the dough into a ball, wrap in plastic and chill.

Step 3

Place on a parchment paper lined cookie sheet.

Step 4

Lightly flatten with a fork, sprinkle with chopped pistachios.

Step 5


Step 6

Let cool before serving. Enjoy!