Olive Bread

Homemade Olive Bread


Flour Yeast Olive Oil Salt Water Chopped Olives

Step 1

Mix the yeast & water, add the flour, salt  & olive oil, start to mix then add the chopped olives.

Step 2

Knead until dough pulls away from the bowl.

Step 3

Place the dough in a bowl & let rise.

Step 4

Knead a few times & flatten, form into loaf, cover

Step 6

Let rise, score & bake.