Artichoke & Sausage Pasta

Artichoke & Sausage Pasta


Artichokes Italian Sausages Olive Oil Garlic Salt Pepper/Hot Pepper Flakes Oregano Water

Step 1

This pasta dish can be made with fresh or frozen artichokes.

Step 2

In a large pan add olive oil, artichokes, spices & water, cook covered then add the sausage.

Step 3

Add the al dente pasta a little pasta water toss on high for 30 seconds and serve with parmesan cheese if desired.