Italian Lemon Bundt Cake/ Ciambellone
How to make it
Beat the eggs & sugar until light, slowly add the oil beat to combine. Whisk the dry ingredients together.
VIEW MORE
Alternately add the milk and dry ingredients to the beaten eggs and beat until smooth. Pour into prepared bundt pan, sprinkle with sugar and bake.
Let cool, dust with powdered sugar before serving. Enjoy!
Get the Recipe