Pistachio Ricotta Crostata
Pistachio Ricotta Crostata
Ingredients
Crostata Pie Dough Ricotta Vanilla Egg Sugar Cream Chopped Pistachios
Step 1
Make the Crostata dough and chill for 30 minutes.
Step 2
Make the ricotta filling, fold in the chopped pistachios.
Step 3
Roll out the dough and place in the pie plate, sprinkle with chopped pistachios & top with cream filling.
Step 4
Cut out strips to form the lattice topping.
Step 5
Brush the top with milk and ...
Step 6
Bake, cool, slice & serve! Enjoy.
Pistachio Ricotta Crostata