Italian Lemon Biscotti
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Ingredients
Butter
Granulated Sugar
Vanilla
Eggs
Lemon Juice
All Purpose Flour
Salt
Baking Powder
Lemon zest
Hazelnuts
Almonds
Step 1
Beat the wet ingredients and whisk the dry ingredients.
Combine the wet and dry ingredients, add the nuts and form a dough.
Step 2
Step 3
Form into 2 logs and bake.
Step 4
Cut the logs and bake again.
Step 5
Enjoy!
LEMON BISCOTTI
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