Rustic Italian Bread with Lievito Madre
Mix together the active lievito madre, water and honey until milky.
Add the flour and knead to form a compact dough.
Place the dough in a lightly oiled bowl and let rise until doubled.
Gently fold the dough into your desired shape and let rise again.
Score the dough, then place it in a Dutch Oven or on a pizza stone or cookie sheet and ...