Stuffed Potato Pockets
Mashed Potatoes Flour Egg Yolk Parmesan Cheese Salt & Pepper Fresh Parsley
Stuffed Potato Pockets
Ingredients
Extras
Sliced Ham/ Prosciutto Cheese Olive Oil
Step 1
In a large bowl mix together the egg, mashed potatoes, salt & pepper, add the flour, parmesan & Parsley and mix.
Step 2
Either by hand or a food processor combine to form a soft dough.
Step 3
On a floured flat surface form into a dough ball, wrap in plastic and chill 30 minutes.
Step 4
Cut your choice of cheese and ham or prosciutto into small pieces.
Step 5
Roll the dough to 1/8 inch thick and cut out with round cookie cutters. Place on cookie sheet and top with cut up cheese and ham.
Step 6
Cover with another round, seal shut, drizzle with olive oil and...
Step 7
Bake!
Stuffed Potato Pockets