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4.89
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Zucchini Patties
Zucchini Patties, a delicious, healthy, easy recipe, the perfect side dish, appetizer or even main dish, a yummy way to add some veggies!
Prep Time
15
minutes
mins
Cook Time
10
minutes
mins
Total Time
25
minutes
mins
Course:
Main Dish
Cuisine:
Italian
Servings:
5
patties
Calories:
126
kcal
Author:
Rosemary Molloy
Ingredients
2
cups
grated zucchini well-drained* (approximately 3 medium zucchini)
1
tablespoon
finely chopped onion
1/4
cup
Parmesan cheese
(25 grams)
1/4
cup
flour
(32 grams)
2
large
eggs
2
tablespoons
mayonnaise
1/4
teaspoon
oregano
1/4
teaspoon
salt
1-2
dashes
black pepper
1-2
tablespoons
olive oil
*wring out excess moisture with hands
Instructions
In a medium bowl mix together all ingredients except for the olive oil.
In a medium to large frying pan over medium heat, heat the olive oil. Drop a heaping large spoonful of the mixture, cook until browned on both sides.
Drain on a paper towel lined plate for a couple of seconds then serve immediately. Enjoy!
Nutrition
Calories:
126
kcal
|
Carbohydrates:
4
g
|
Protein:
3
g
|
Fat:
10
g
|
Saturated Fat:
2
g
|
Cholesterol:
84
mg
|
Sodium:
150
mg
|
Potassium:
137
mg
|
Sugar:
1
g
|
Vitamin A:
240
IU
|
Vitamin C:
8.9
mg
|
Calcium:
80
mg
|
Iron:
0.6
mg