Homemade Thai Coconut Chicken Soup, is a spicy, fast and easy authentic Thai Soup Recipe, made with fresh spices, so delicious.
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5 from 2 votes

Homemade Thai Coconut Chicken Soup

Homemade Thai Coconut Chicken Soup, is a spicy, fast and easy authentic Thai Soup Recipe, made with fresh spices, so delicious.
Prep Time20 mins
Cook Time20 mins
Total Time40 mins
Course: Soup
Cuisine: Chinese
Keyword: Easy Thai Chicken soup
Servings: 4 -6 servings
Calories: 86kcal
Author: Rosemary Molloy / An Italian in my Kitchen

Ingredients

  • 1 can coconut milk not light
  • 1 can water
  • 4 leaves Kafir lime
  • 1 stalk lemon grass cleaned and chopped **
  • 4 slices thin Galangal
  • pinch of salt
  • 2 cups chopped chicken
  • 1 teaspoon boullion I used vegetable
  • 1 1/4 teaspoon sugar
  • juice of 1/2 lime
  • 1/4 cup chopped onion
  • 1/4 cabbage shredded
  • 2 chili peppers or more if desired

Instructions

  • In a large pot add coconut milk, water, lime leaves, chopped lemon grass, galangal and salt, bring to a boil then add chicken, bouillon, sugar, lime juice, onion, cabbage and chili peppers (1 chili pepper I sliced down the middle and the other I left whole), simmer on medium heat for approximately 20 minutes.
  • While soup is simmering cook 1 1/2 cups dried rice. Serve soup with or without rice. Enjoy!

Nutrition

Calories: 86kcal | Carbohydrates: 6g | Protein: 5g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 20mg | Sodium: 35mg | Potassium: 171mg | Fiber: 1g | Sugar: 3g | Vitamin A: 3.2% | Vitamin C: 27% | Calcium: 2.6% | Iron: 3.4%