Chocolate Chip Walnut Cookies are a fast and easy drop cookie, made with dark chocolate, chopped walnuts and mini chocolate chips. So good you will be making these over and over.
Pre-heat oven to 350F (180C), line 1-2 large baking sheets with parchment paper.
In a medium bowl whisk together the flour, baking powder and salt.
In a large bowl beat on medium speed the butter and sugar until light and creamy approximately 3-5 minutes, then add the egg, vanilla and melted cooled chocolate and beat to combine.
Add the dry ingredients to the creamed butter mixture and combine with the flat beaters or with a wooden spoon or spatula, then fold in the walnuts and chocolate chips.
Drop by heaping tablespoons or a small/medium cookie scoop on the prepared baking sheets and bake approximately 10 minutes. Let cool 10 minutes on the baking sheet then move to a wire rack to cool completely before serving. Enjoy.