Pre- heat oven to 350 degrees (180 degrees). Line a cookie sheet with parchment paper.
In a large bowl with a whisk mix flour, baking powder and salt, with a pastry blender cut in butter until it resembles coarse crumbs, add milk and with a fork mix till mixture becomes a soft dough turn onto a lightly floured surface and knead just until dough is thoroughly combined.
Roll dough out to 1/8 inch thickness.
Spread with butter and sprinkle with brown sugar, pat down lightly. Starting with long end roll up tightly into a log, cut into approximately 1/4 or less inch slices. Place on prepared cookie sheets and bake for approximately 15 minutes or until golden. Enjoy!