Easy Italian Seafood Linguine

How to Make Seafood Linguine

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What you need:

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In a large pot of boiling salted water add the linguine and cook very al dent.

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Add the olive oil, seafood, chopped parsley, hot pepper flakes and salt to taste.

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Add the pasta and some pasta water to the frying pan, gently toss and cook for another minute or two.

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Serve immediately, sprinkled with some chopped parsley.

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Expert tips

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READY TO MAKE THIS?

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Easy Italian Seafood Linguine

LET'S MAKE...

How to Make Seafood Linguine

What you need:

✓✓ ✓

seafood

parsley

and more...

olive oil