– Top some on a Pizza – Chop them up and toss with your favourite al dente pasta – Use them in a frittata – Eat them on your a slice of Italian Crusty Bread
Slice tomatoes lengthwise and place on lightly greased (drizzle with a little olive oil) baking sheet. Bake in the middle of the oven for a short period of time at a higher heat, then lower the heat and continue to bake for approximately for approximately 1- 1 1/2 hours.
Move to a clean bowl and toss with dried olive oil, chopped garlic and spices. Serve over fresh Italian crusty bread or use in your favourite recipes.