Panna Cotta

Vanilla Panna Cotta Recipe


Gelatine Milk Cream Sugar Vanilla Berry Topping

Step 1

In a medium pot add the cream and sugar, stir and bring to a boil.

Step 2

Until the sugar has dissolved.

Step 3

Heat the gelatine & milk.

Step 4

Combine the gelatine & vanilla to the cream mixture.

Step 5

Pour into molds or cups, let cool, refrigerate until firm.

Step 6

Serve topped with a berry sauce. Enjoy!