Zeppole di San Giuseppe

anitalianinmykitchen.com

Celebrate Father's Day Italian style!

Water Sugar Butter Salt Flour Eggs Black cherries Pastry cream

Step 1

Melt the heat the butter, water, sugar & salt.

Step 2

Add the flour & combine, and cook.

Step 3

Transfer to mixer and beat.

Step 4

Add the eggs one at a time!

Step 5

Combine until glossy & creamy.

Step 6

Fill a pastry bag with the mixture & pipe double circles on prepared baking sheets.

Step 7

Bake

Step 8

Fill

Enjoy!