Italian Lemon Stuffed Cookies
If you love the taste of lemons then this Italian Lemon Stuffed Cookie is for you. A simple dough is stuffed with a delicious Italian pastry cream then baked. So good you can’t stop at one. A dusting of powdered sugar or a lemon glaze makes them dessert worthy!
How to make them
The Cookie dough can be made in a food processor, by hand or a mixer.
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How to make them
When almost combined, move the dough to a flat surface and form into a dough ball. Refrigerate.
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How to make them
With a round cookie cutter cut out rounds, top half the round with pastry cream and cover with another round.
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How to make them
Place the cookies on a cookie sheet and bake until lightly golden. Let cool then Enjoy!
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