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February 26, 2016 By Rosemary 7 Comments

Baileys Chocolate Chip No-Churn Ice Cream

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Baileys Chocolate Chip No-Churn Ice Cream, homemade Ice Cream made with four ingredients, fast, easy and so delicious.

Baileys Chocolate Chip No-Churn Ice Cream, an easy, simple no-churn ice cream recipe.  Only four ingredients, creamy and delicious.

 I am pretty sceptical when it comes to trying new and or weird combinations in food.  I like classic. And this Baileys Chocolate Chip No-Churn Ice Cream was new to me.  

But when I saw the amazing No-churn Ice Cream my friend Marissa at Allourway was making, I thought with all the ice cream that is eaten in my house I have to try that.  

 Basically you only need 2 ingredients,  sweetened condensed milk, which I can find in Italy, and cream. And then of course you can add anything and everything.

Baileys Chocolate Chip No-Churn Ice Cream, an easy, simple no-churn ice cream recipe.  Only four ingredients, creamy and delicious.

So I decided, since St Patrick’s Day is just around the corner, and yes I have some Irish blood along with Italian in me, this would be the perfect combination.

 My cousin’s co-worker once asked her what her background heritage was, and when she responded “Italian and Irish”, their response was “Ahhh so you can eat and drink”.  So yes my friends we can!   We are a talented bunch.

 So I decided my first attempt at no-churn ice cream was calling for Baileys and chocolate, I know I am always saying how I love this,  that and the next thing.  

Baileys Chocolate Chip No-Churn Ice Cream

Baileys Chocolate Chip No-Churn Ice Cream, an easy, simple no-churn ice cream recipe.  Only four ingredients, creamy and delicious.

But seriously chocolate?!  So I decided to make a No-Churn Baileys Chocolate Chip Ice Cream.  I even made it a little healthy by adding dark chocolate chips ;).

Let me tell you this is the fastest and easiest and did I say yummiest Homemade Ice Cream I have ever made.  It is so creamy, my daughter and I ate it all before my husband got a taste!

So naturally I had to make this No-Churn Baileys Chocolate Chip Ice Cream again, but of course we didn’t complain!  To tell the truth I don’t think my Ice Cream Maker will be seeing much work anymore.  Enjoy!

Baileys Chocolate Chip No-Churn Ice Cream, an easy, simple no-churn ice cream recipe.  Only four ingredients, creamy and delicious.

Baileys Chocolate Chip No-Churn Ice Cream, an easy, simple no-churn ice cream recipe.  Only four ingredients, creamy and delicious.
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5 from 1 vote

Baileys Chocolate Chip No Churn Ice Cream

Baileys Chocolate Chip No-Churn Ice Cream, an easy, simple no-churn ice cream recipe.  Only four ingredients, creamy and delicious.
Prep Time15 mins
Total Time15 mins
Course: Dessert
Cuisine: American
Servings: 5 servings
Calories: 650kcal
Author: Rosemary

Ingredients

  • 1 cup + 3 1/2 tablespoons whole or whipping cream (285 grams)
  • 3/4 cup sweetened condensed milk (229.5 grams)
  • 1/2 cup mini chocolate chips (90 grams)
  • 2-3 tablespoons Baileys (27-41 grams)
US Customary - Metric

Instructions

  • In a small bowl whisk together Baileys and sweetened condensed milk.
    Whip cream until stiff (be careful not to make butter).
    Add a little whipped cream to the Baileys mixture to make it easier to combine, then fold in the rest of the whipped cream mixture into the Baileys/sweetened condensed milk mixture.
    Place 1/3 into the loaf pan 8x4 inch (20x10 centimeters), top with 1/3 of the chips and continue with the layers until complete. Place in a large ziplock bag and freeze at least 3- 5 hours until frozen or even overnight. Enjoy!

Nutrition

Calories: 650kcal

Baileys Chocolate Chip No-Churn Ice Cream, a so easy and simple no-churn ice cream recipe. Four ingredients, creamy and delicious Homemade ice cream.|anitalianinmykitchen.com

Baileys Chocolate Chip No-Churn Ice Cream, an easy, simple no-churn ice cream recipe.  Only four ingredients, creamy and delicious.
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Filed Under: Chocolate, Ice Cream/Frozen Desserts, Most Posts Tagged With: gelato, homemade, ice cream, no-churn

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Hi I’m Rosemary. Living in Italy I have learned to cook authentic Italian dishes using whole ingredients, fresh veggies & delicious spices. So pull up a chair and have a taste.  Read More

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