Italian Pasta Salad with Fresh Summer Vegetables is the perfect weeknight hot summer night meal. Made with fresh tomatoes, mozzarella, grilled zucchini and fresh basil all tossed together with some healthy Olive Oil. So Delicious.
As you all know I moved to Italy for the pasta! Ok maybe not just for the pasta although that is what the Italian believes and he sticks by his story.
Unfortunately whenever I make pasta in the summer it is usually followed by a few boos and a few “it’s too hot for pasta.” I am consistently reminded if I must make pasta at least make a cold one.
Well, this Italian Pasta Salad with Fresh Summer Vegetables is kind of cold. A semi-freddo (half cold) pasta style.
All the ingredients are cold except for the pasta which is tossed with these soooo fresh tomatoes, some cut up, grilled zucchini (I bet you were wondering what to do with any leftover Grilled Zucchini) fresh mozzarella, black olives, fresh basil and some olive oil.
So let me tell you, because the pasta is hot it softens up that fresh mozzarella just right. As far as the tomatoes go I use ones that are not overly ripe and on the hard side.
You will want some bite to this Italian Pasta Salad with Fresh Summer Vegetables.
So now everyone is happy, me because I get my pasta and the family because it isn’t hot! Trust me with this heat they do have a point. Buon Appetito!
Italian Pasta Salad with Fresh Summer Vegetables
Ingredients
- 2-3 medium to large tomatoes diced and seeded not too ripe but firm
- 1 fresh mozzarella diced more if you desire
- 5-7 leaves fresh basil chopped
- 6-8 strips grilled zucchini chopped
- 10 black pitted olives chopped
- pinch hot pepper flakes if desired
- 4 tablespoon olive oil 60 grams
- 3 1/2 cups cooked short pasta 700 grams, approximately 2 1/4 -2 1/2 cups dry
Instructions
- Cook pasta in boiling salted water.
- While pasta is cooking in a medium bowl, toss gently together the tomatoes, mozzarella,zucchini,olives, basil leaves and hot pepper flakes add cooked pasta and olive oil. Toss gently together, Serve immediately. Enjoy!
Nutrition
Linda Helbing Ravindranath says
love these recipes thank you so much
Rosemary says
Hi Linda, thanks so much, glad you enjoyed it. Have a great week.
stephanie says
What a delicious and beautiful dish! Thank you so much for linking up at Tasty Tuesday! This post has been pinned on the Tasty Tuesday Pinterest board! I love having you and can’t wait to see you next week!
Florian @ContentednessCooking says
What a delicious summer salad. So ideal for hot weather! Love it!
Rosemary says
Hi Florian, thanks and the heat is upon Italy that is for sure! Enjoy!
caleighskitchen says
This is beautiful! Love the addition of the grilled zucchini!!
Thanks for linking up at Try a Bite Tuesday!! Hope to see you back next week again!
marisa2014 says
Great recipe!! Did you have to go to the Farmers Market for your zucchini 🙂 ?We are having zucchini tonight and I think I’ll do one of your recipe — not sure which one. I’m glad my Honey and I both like squash or we’d be in trouble because I’m always buying squash. Thank you for sharing! Who is winning in the gardening dept. MIL or you (that’s mother-in-law).
Rosemary says
Hi Marisa, happy to tell you those are my zucchini 🙂 hope you enjoyed it. Have a great week.
shamenemedeiros says
wow this looks so delicious!
Rosemary says
Thanks so much, have a great day.