One Bowl Soft Chocolate Chip Cookies are a fast and easy chocolate chip cookie recipe. Full of mini chocolate chips makes these the best cookies.
Soft Chocolate Chip Cookies have become my new go to cookies. These full of chocolate chip cookies are gone in minutes.
Over the last few months with all the Christmas Cookies I was making, my daughter was requesting Chocolate Chip Cookies, because apparently her friends and most Italians love them.
And of course I needed them fast. I didn’t have time to make my Mom’s refrigerated Thick Chocolate Chip Cookies so I decided to give her One Bowl Soft Chocolate Chip Cookies a try.
Needless to say they were a big hit, fast and easy and so good.
More Cookies you may Enjoy!
I know with the start of the New Year everyone or almost everyone is thinking “Diet”. When I first moved to Italy I never heard that word!
Italians just knew how to eat. Lots of veggies and fruits, meat 2 or 3 times a week, with some fish, cheese and eggs thrown in.
One Bowl Soft Chocolate Chip Cookies
And of course your bigger meal is at noon with a light dinner. Dessert once in a while, a cookie or two or a slice of crostata with a cup of coffee or tea in the afternoon.
No fast food, no frozen dinners and lots of homemade. I still like to live like this and I think it is really important.
I don’t believe in following the “new Diet” craze of the moment (unless of course you need to for health reasons). As the Italian says “all in moderation”. So why not have a Chocolate Chip Cookie or two? Enjoy!
One Bowl Soft Chocolate Chip Cookies, a fast and easy Chocolate Chip Cookie Recipe, made in one bowl, full of chips and no refrigerating the dough! Drop by spoonfuls and bake.
- 1 /2 cup butter
- 3/4 cup brown sugar
- 1 egg
- 1 tablespoon hot water
- 1/2 teaspoon vanilla
- 1 1/2 cups all purpose flour
- pinch salt
- 1/2 cup mini dark chocolate chips
Pre-heat oven to 350°. Line a cookie sheet with parchment paper.
In a large bowl beat together all the ingredients except the chocolate chips. Once combined then stir in the chocolate chips. Drop by spoonfuls on prepared cookie sheet. Bake for approximately 15 minutes or until golden.
Let cool on wire rack. Enjoy!