Italian Desserts from Cookies to Pastries and everything in between. You are going to love these cookies, cakes, Creams, Pies and Tarts. Snacks and fancy desserts. Something for everyone. Enjoy!
Italian Desserts Cookie Recipes
Italian Cookies are made with simple ingredients from almonds to wine. Sometimes an Italian Pie Pastry (pasta frolla) recipe is used to make cookies. Cookies are eaten not only for dessert, or snack but also for Breakfast.
Italian Sandwich Cookies / Occhi di Bue
Strawberry Filled Soft Italian Cookies
Chocolate Chip Sandwich Cookies
Pumpkin Baci Di Dama with Mascarpone Filling
Traditional Italian Breakfast Cookies
Italian Cranberry Almond Biscotti
Thin Chocolate Cookie Layered Dessert
Italian Easter Cookies / Uncinetti
Italian Orange Ricotta Cookies
Italian Cream Filled Peach Cookies
Olive Oil Chocolate Chip Cookies
Italian Desserts Crostata Recipes (Pies)
A Crostata is considered one of the most popular dessert recipes in Italy. Usually filled with homemade jam or even store-bought. The pie dough (pasta frolla) is buttery, flaky and has eggs included in the recipe.
Italian Crostata Bars with Peach Filling
Easy Italian Blueberry Crostata
Chocolate Vanilla Berry Panna Cotta Tart
Homemade Apricot Jam Crumb Pie
Stove Top Stuffed Sweet Focaccia
Homemade Italian Apple Crostata
Italian Desserts Cake Recipes
Italian cakes can be on the dry side that is why they are used to make Tiramisu, or Diplomat cake. They also like to include fruits, nuts, chocolate chips or even yogurt in them. Cream fillings are usually made with whole cream or mascarpone and are not very sweet.
Homemade Classic Italian Tiramisu Cake
Creamiest Chocolate Lasagna Recipe
Easy Italian Fresh Peach Crumb Cake
Italian Fresh Cream Lemon Cake
Fresh Apricot Double Layer Cream Dessert
Italian Glazed Mandarin Orange Almond Cake
Chocolate Easter Egg Nest Cake
Italian Chocolate Chip Bundt Cake
Italian Mascarpone Marble Cake
Italian Breakfast Cake with Mascarpone and Chocolate Chips
La Torta Tenerina / Italian Brownie Cake
Valentine’s Day Classic Tiramisu for Two
Ciambella Romagnola Italian Cake
Italian Pastry Cream Filled Lemon Cake
Chocolate Chip Ricotta Crumb Cake
Italian Chocolate Chip Ricotta Cake
Italian Desserts Pastry Cream Recipes
Italian cuisine is known for its delicious creamy Pastry Cream. Made with milk, cream and egg yolks it is one of the best Pastry Cream’s in the world. Use it for fillings in pies, cakes or even baked in cookies and tarts.
Italian Pastry Cream (Vanilla)
Italian Chocolate Pastry Cream
Italian Pastry Cream Dessert Recipes
Coming to Italy I discovered how much I love Pastry Cream, this creamy rich never too sweet recipe, is used to fill cakes, cookies, parfaits and even baked in a tasty Italian Pastry crust.
10 Minute Puff Pastry Dough
Fresh Fruit Tart with Italian Pastry Cream Filling
Pasticiotti Italian Cream Filled Pastries
Italian Chocolate Pastry Cream Tiramisu
Italian Desserts Pastry Recipes
Pastries in Italy are made in many ways, from baked to fried. From North to South of Italy every Region has their own sweet recipe.
Easy Nutella Puff Pastry Balls
Homemade Cinnamon Apple Strudel
Pastry Baked Cannoli with Two Creamy Fillings
Italian Desserts – Special Occasion
Special Occacions in Italy are filled with delicious homemade sweet recipes, from yeast cakes to no bakes, to chocolate and fruit and nuts, there is always something for everyone.
Panettone – Italian Christmas Sweet Bread
Colomba – Italian Easter Dove Bread
Easy Panettone French Toast Breakfast Casserole
Chocolate Easter Egg Nest Cake
Homemade Italian Baci Chocolates
Homemade Gianduiotto Chocolates
Traditional Italian Easter Bread
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